Savory Tempura Udon Bowl

Noodle Soup (NET WT 3.03 oz . 86g)

Experience the taste of Asia with our Savory Tempura Udon. Quality of the noodle will enhance the taste of Udon soup. The clean taste of noodle can be enjoyed by everyone.

Our Bowl Noodle line is better than ever! We at Nongshim know that the secret to better-tasting noodles is to cook in high heat. This is why our new recyclable bowls are so amazing! They allow you to use the hot temperatures of the microwave to cook better noodles, unlike our old polystyrene foam bowls. And because our new formula is made with less sodium and without any MSG added, our new generation of bowl noodles is sure to please everyone!

Not spicy at all – Savory Tempura Udon

Nonshim’s new line of Savory is to provide our customers with mild flavor that is easy to cook. The clean taste of Tempura Udon noodle soup is perfect for cold weather. Enjoy with friends and family with Nongshim’s Savory Tempura Udon.

Microwaveable
Quick & Easy

Ramyun is more delicious and more simple straight out of the microwave!

0g Trans Fat
See Nutrition Facts

Nongshim ramyun has 0 grams trans fat and saturated fat.

No MSG Added
For Your Health

Our products are made without added MSG to satisfy popular demand for healthier products.

Microwave (1000W)

  1. Open lid half way.
    Add soup base.

2. Pour room temperature
water up to the inside line

3. Microwave for 3~4min and wait for another minute to cool. Stir well and serve.

  1. Open lid half way. add soup base.
  2. Pour hot water up to the inside line.
  3. Close lid for 3minutes. stir well and serve
Cheddar Slices

Put a slice of cheese on the boiled ramyun lightly.

Egg

Add water to below the base line of the bowl and add the stirred egg.

Green onion or garlic

Add crushed garlic or a little chopped green onion. The broth will make deep taste with garlic and green onion.

Frozen vegetables

You can enjoy fresh and clean ramyun if you add pre-cooked frozen vegetables.

Tuna can

You can enjoy lighter cleaner ramyun if you add tuna in a can together.

Milk

If you add boiled milk instead of water or mix milk with water at the ratio of 1/2 or 1/3, you can have softer and lighter noodle which is liked by children.